A family-run fish and chip restaurant which opened in 1974. Now in its third generation, the Marlboro continues to strive to serve the best fish & chips.
Where possible we obtain fish from sustainable sources & fillet on site. We offer a selection of quality homemade meals.
Our restaurant & takeaway is open all year round.
All our takeaway food packaging is 100% Compostable
All our takeaway drink packaging is 100% Recyclable